The Thriving Spices Export Industry in India
India, known as the "Land of Spices," dominates the global spices market, exporting over USD 4 billion in the last fiscal year. Top spices include black pepper, cardamom, turmeric, cumin, chili, coriander, ginger, fenugreek, mustard seeds, and fennel. Challenges include stringent international quality standards, fluctuating global prices, and competition. Future prospects include innovations in farming and sustainable agriculture.
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